PODCAST

[046] – Feeding bellies not bins – changing how we think about food waste with Corin Bell from Real Junk Food Manchester

The Real Junk Food Project is an idea that was started by one man, a chef called Adam Smith, that was set up in December 2013 in Armley in Leeds and has grown into a “global, organic network of pay as you feel concepts” which divert surplus edible food destined for waste and make it accessible for […]

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[045] – Dreaming Small

In this episode I’m exploring the concept of dreaming small. I talk about some of my own aspirations, for my life and for my own business, and how I feel under pressure to aspire to something much more than that. How I feel like I should be wanting to build a 7 figure business with […]

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[043] – How to get back on track

I took a break from the podcast for what was supposed to be a week in October while the kids were on half-term, and now 2 or 3 weeks down the track there’s been no podcast and I’m struggling to get back on track. I’ve been thinking about ways I can get back in the […]

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[040] – What does “Good Business” even mean?

I realised recently that as much as I bang on about this concept of “Good Business”, I’ve never really talked about what that actually means to me. So I rectify that in today’s episode! Here’s what you’ll learn: My definitions of ‘social enterprise’ and ‘ethical business’ What ‘Good Business’ means to me, and why I […]

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